C.I.Sulphur Black 11 - Names and Identifiers
C.I.Sulphur Black 11 - Introduction
Oxidized sulfurized aminophenols (aminophenols) are a class of compounds that contain sulfur atoms and aminophenol structures in their molecules.
Nature:
Oxidative sulfurized aminophenol has strong oxidizing and reducing properties. They are stable in air, soluble in water and organic solvents, and can react with many compounds.
Use:
Oxidative sulfurized aminophenols are commonly used as chemical intermediates for the synthesis of dyes, pharmaceuticals and other organic compounds. They can also function as catalysts and oxidants in chemical reactions.
Preparation Method:
There are many methods for preparing oxidized and sulfurized aminophenols. One of the common methods is to react aminophenol with ammonium sulfide or sulfuric acid and perform oxidation treatment.
Safety Information:
Because oxidized and sulfurized aminophenol has strong oxidizing and reducing properties, care should be taken to avoid contact with skin and eyes during use. Appropriate protective equipment, such as lab gloves and goggles, should be worn during operation. In addition, storage regulations for chemicals should be observed and contact with flammable, explosive and organic substances should be avoided. When a leak occurs, appropriate emergency measures should be taken to clean up and deal with it.
Last Update:2024-04-09 21:04:16